The salt content of savoury
crackers will be reduced over three
years following an agreement
between the Government and:
Arnott’s Australia, Kraft Foods
Australia, PepsiCo Australia and
retailers Woolworths, Coles and ALDI.
The changes will see salt reduced
as follows: plain crackers: 850mg
per 100g (max); flavoured crackers:
1000mg per 100g (max); flavoured
rice crackers/cakes/corn cakes:
850mg per 100g (max); and a 15%
sodium reduction towards the
targets for products above the
agreed maximum targets for all of
the above categories.The above article was sent to subscribers in Pharmacy Daily's issue from 21 Feb 13 To see the full newsletter, see the embedded issue below or CLICK HERE to download Pharmacy Daily from 21 Feb 13
MONTU Group, its subsidiary Alternaleaf Pty Ltd, and their common director Christopher Strauch are facing legal action by the Therapeutic Goods Administration (TGA) in the Federal Court of Australia for alleged unlawful advertising on the effectiveness of their medicinal cannabis products.
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